The Douglas at Powerscourt, Enniskerry Ireland

Hey there, fellow foodie adventurers! Let me regale you with our delightful dining experience at The Douglas in Powerscourt. Brace yourselves; it was an absolute feast for the senses from start to finish.

We kicked things off with some seriously classy cocktails – an old-fashioned and a Sally Gap martini. Sipping those concoctions felt like a taste of sophistication right off the bat.

Now, let’s talk about the main event, the dinner that had us all drooling with anticipation. Three of us decided to go all-in for the beef short ribs, and boy, were we in for a treat! Picture tender short ribs, topped with onions and bacon lardon, and smoked mash on the side. And let me tell you, those short ribs were an “O.M.G.!” moment. Pure comfort food bliss.

One of our crew went for the 10oz sirloin, and it was served with dauphinoise potatoes, onion relish, and peppercorn sauce. It was a steak lover’s dream come true, and every bite was perfection.

But wait, the grand finale – dessert! We couldn’t resist trying a bit of everything. The crème brûlée was silky heaven, the lemon tart was a zesty delight, and the tiramisu? Well, it was like a sweet Italian hug for the soul. Nothing about this dessert trio disappointed, and we practically licked our plates clean.

In a nutshell, our dining experience at The Douglas was nothing short of fantastic. From those sophisticated cocktails to the delectable dishes, it was a culinary journey we won’t soon forget. If you find yourself at Powerscourt, do yourself a favor and make a beeline for The Douglas. You’ll leave with a satisfied belly and a smile on your face – guaranteed! 🍸🥩🍮👌